DUAL ADMISSION CURRICULUM GUIDE - # NU1K (Part B)
NCCC to Niagara University (Hotel & Restaurant Administration - BS)
to Hotel & Restaurant Administration Agreement (Part A)
Credits
NCCC Courses - Liberal Arts & Sciences (AA)
 Completed
NU Equivalent
9
Humanities
  
 
3
 ENG101-Writing I
  
WRT100
3
 ENG102-Writing II and Introduction to Literature
  
ENG100
3
 Humanities Elective
  
 
6
Social Science
  
 
3
 ECO101-Macro Economics
  
ECO101
3
 ANT102-Introduction to Cultural Anthropology
  
Non-Western Civilization
3
Fine Arts
  
 
3
 Fine Arts Elective
  
Elective
11
Math/Science
  
 
3
 MAT164-Introduction to Statistics
  
MAT102
4
 Laboratory Science Elective
  
Natural Science
4
 MAT125-Applied Calculus I
  
MAT107
3
Computer Technology
  
 
3
 CIS100-Introduction to the Personal Computer, or any 3 chosen from CIS/OFT105, CIS106, CIS/OFT109, CIS/OFT115, or CIS/OFT118
  
CIS132
16
Liberal Arts Electives
  
 
3
 ECO102-Micro Economics
  
ECO102
3
 Liberal Arts Elective
  
 
3
 Liberal Arts Elective
  
 
3
 Liberal Arts Elective
  
 
4
 Liberal Arts Elective
  
 
12
Free Electives
  
 
3
 ACC116-Financial Accounting
  
ACC111
3
 ACC117-Accounting Fundamentals for Management
  
ACC112
3
 BUS101-Organization and Management
  
HRT240
3
 Free Elective
  
 
2
Health/Physical Education [NOTE 1)]
  
 
2
 HED/PED Elective(s)
  
Elective
NOTE 1: PED credit is not transferable to NU for this program, however HED (3 credits) will be accepted as a free elective or natural science elective
This information is provided by Niagara University, and is subject to change. It is intended for the sole purpose of general guidance, not as a statement of official policy. Applicants to NU (except Dual Admission applicants) must adhere to the policies and procedures in effect at the time of transfer. Students are encouraged to contact the NU Admissions Office for additional and/or updated information.
April 2003