Registration & Records

Registration Dates 

Summer-Fall 2018

Degree or Certificate Seeking Students (Matriculated) Currently Enrolled in the Spring 2018 Semester

When: Make the best schedule and register EARLY!  Register for Summer & Fall 2018 during Current Student Registration held the weeks of:
March 12
March 19
March 26
*Starting April 9, advisement continues by appointment in advisor offices.

Where: Sign-up for an appointment in advisor offices. Registration will be done via BANNER WEB by the student.

New and Incoming Degree or Certificate Seeking Students (Matriculated)

  • Location: Niagara Falls Culinary Institute (NFCI)

Begins: April 26

Who: Students accepted in the following majors will be scheduled for a RAD (Registration Advisement Day) appointment at NFCI: Baking & Pastry Arts, Brewery Operations, Culinary Arts, Culinary Skills, Distillery Operations, Hospitality Management, Hospitality Operations, Wine & Beverage Management, and Winery Operations.

How: By RAD (Registration Advisement Day) Appointment.  

  • Location: Sanborn Campus

Begins: April 18

Who: Students accepted in any other major not listed above under NFCI.

HowBy attending a REgistration & Academic DiscoverY (READY) session. Notification will be mailed when you are eligible to schedule an appointment.

Non-Degree Seeking Students (Non-Matriculated)

Begins: April 23 for Summer 2018 and July 9 for Fall 2018 

BANNER WEB REGISTRATION - New non-degree seeking students should complete the Application for Non-Matriculated Students and submit it to the Registration & Records Office prior to web registration.

Tuition Deadlines

  • Summer 2018 Tuition Due Date = Thursday, April 19, 2018
  • Fall 2018 Tuition Due Date = Thursday, July 19, 2018

If registering after the tuition due date, tuition is due upon registration.
Payments can be made online through Banner Web or in the Cashier's Office (A-205).



Admissions: 716-614-6200
Cashier's Office: 716-614-6443
Registration & Records: 716-614-6250