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Culinary Arts Program
Presently,
Niagara County Community College has program and course articulation
agreements with both Orleans-Niagara BOCES and Erie 1 BOCES Career
Centers, which are located in Sanborn for (O/N) and Ken- Town, Potter
Road and the Harkness Career Center are the sites for Erie 1 BOCES
programs respectfully.
Students who complete a full two-year sequence of
the program with a final grade of 85% or higher, at either BOCES
program are eligible for 3-8 advanced college credits. This process
allow students to complete the two year associate degree program
in less than two years, depending on their academic progress and
schedule.
Participants:
O/N BOCES - www.onboces.org
Erie 1 BOCES - www.erie1boces.org
NCCC Culinary Program Coordinator Mark Mistriner - mistrine@niagaracc.suny.edu
Faculty Participants and Email addresses available
on
participants page.
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