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With more than 50 degree and certificate programs to choose from, Niagara County Community College is “The Smart Place to Start”.
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ServSafe (non-credit)

This microcredential helps define food safety best practices using specialists from regulatory agencies, academia, and the foodservice industry to create these best practices. ServSafe materials reflect the latest science, research, and FDA Food Code.

Contact Academic Affairs

Phone: 716-614-6450
Fax: 716-614-6406
Location: Notar Admin Bldg.
Hours: Mon-Fri, 8:00am – 4:00pm