NFCI logoNiagara Falls Culinary Institute

Non-Credit One Day Cooking Classes

The Niagara Falls Culinary Institute offers a variety of hands-on culinary and baking classes. Whether you are coming on your own, having a date night, or booking a birthday party for your kids – we can teach you to cook like a pro. Don’t forget the best part… you get to eat what you make! Each class includes a demonstration, a hands-on experience, and a meal!

All classes start at 6:00 pm

DatesClass TitleMenuCost & Registration
1/20/22Elevated TV Dinner!Wild Mushroom Salisbury Steak, Creamiest Mashed Potatoes, Corn and Parsnip HashCost: $70
Register
1/27/22 (Sold Out)Not Your Grandma's Pasta and Meatballs!Fresh Pasta Handkerchiefs, Spicy Meatballs, Perfect and Easy Tomato SauceRegistration Closed
2/3/22 (Sold Out)Curry Night!Butter Chicken, Perfect Basmati Rice, Easy NaanRegistration Closed
3/10/22 (Sold Out)Not Your Grandma's Pasta and Meatballs!Fresh Pasta Handkerchiefs, Spicy Meatballs, Perfect and Easy Tomato SauceRegistration Closed
3/24/22Salmon? Scary no more!Ginger-Soy Glazed Salmon, Miso Roasted Potatoes, Braised Ginger Bok ChoyCost: $70
Register
3/31/22Perfect Steak!Pan-Seared Reverse Ribeye, Herb and Garlic Board Sauce, White Bean and Bacon Panzanella, Pan-Roasted FingerlingsCost: $80
Register
4/14/22Curry Night!
Butter Chicken, Perfect Basmati Rice, Easy Naan
Cost: $65
Register
4/21/22Cookie TherapyPerfect Cut-outs, Royal Icing, Fondant, DecorationsCost: $55
Register
5/5/22Salmon? Scary no more!Ginger-Soy Glazed Salmon, Miso Roasted Potatoes, Braised Ginger Bok ChoyCost: $70
Register
5/12/22Not Your Grandma's Pasta and Meatballs!Fresh Pasta Handkerchiefs, Spicy Meatballs, Perfect and Easy Tomato SauceCost: $65
Register
5/19/22Knife Skills and Soup!Tuscan Ribollita, Cacio E Pepe CornbreadCost: $65
Register
5/26/22Black Forest CakeDevil's Food Cake Layers, Chantilly Cream, Cherry Kirsch JamCost: $65
Register
6/2/22Cookie Therapy
Perfect Cut-outs, Royal Icing, Fondant, Decorations
Cost: $55
Register
6/16/22Perfect Steak!Pan-Seared Reverse Ribeye, Herb and Garlic Board Sauce, White Bean and Bacon Panzanella, Pan-Roasted FingerlingsCost: $80
Register
6/23/22Salmon? Scary no more!Ginger-Soy Glazed Salmon, Miso Roasted Potatoes, Braised Ginger Bok ChoyCost: $70
Register

Some photos pictured predate COVID-19 and the mask mandate.

Some photos pictured predate COVID-19 and the mask mandate.

The number of in-person participants in a Community Education class is capped at 10 attendees according to NYS occupancy mandates. Participants are required to wear masks at all times in class. Mandates also require that we do not have group seating- there will be tables of two available for public classes, spaced according to NYS mandates.

If you have any questions about NFCI’s COVID policies or attendance requirements, please contact Emily Lonigan, Director of Community Education, at 716-210-2550 or elonigan@niagaracc.suny.edu.

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