Celebrate your Special Occasion at Savor
Book your Next Event with us! Looking for a unique venue for your next special event? Contact us at 716-210-2549 to discuss dining at our Chef’s Table, private dining room, small weddings, and restaurant event options
Savor Seasonal Dining Series
Saturday, January 22 at 6 p.m.
Theme: “A Little Latin Flavor in the Winter”
Featured Chef: Eury Santana, NFCI Alumnus
Time: 6 p.m.
Welcome Hot Ginger Tea
Whitefish / Grapefruit and Orange Segments / Onion / Serrano Aguachile / Cilantro Oil
Pasteles De Platano
Beef / Burnt Avocado / Pickled Onion / Garlic Aioli
Pollo Aji Verde
Crispy Roasted Chicken / Aji Verde / Roasted Poblano Crème / Patatas Bravas
Sponge Cake / Three Milks / Strawberry Ice Cream / Caramel Tuile