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Summer Cooking Classes

All classes start at 6:00 pm

DatesClass TitleMenuPrice per Person
6/17/21Reverse Seared SteakReverse-Seared Ribeye, Red Wine Pan Sauce, Parmesan Smashed Potatoes, Fennel Roasted Rainbow Carrots$85 In Person Option
$76.50 (Savor Club Member) - In Person Option
6/24/21Northern ItalianSeared Scallop and Saffron Risotto, Rosemary and Sea Salt Focaccia$75 In Person Option
$67.50 (Savor Club Member) - In Person Option
7/1/21Soul of the SouthPan-Fried Buttermilk-Brined Chicken, Jalapeño Cornbread, Braised Greens with Bacon$70 In Person Option
$63.00 (Savor Club Member) - In Person Option
7/8/21Cake DecoratingSwiss Meringue Buttercream, Learn how to make an Instagram-worthy cake!$65 In Person Option
$58.50 (Savor Club Member) - In Person Option
7/15/21Fresh PastaPasta Carbonara or Cacio E Pepe with Parmesan Crusted Chicken Breast$65 In Person Option
$58.50 (Savor Club Member) - In Person Option

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